Sea food Processing
Catch
It is of our utmost importance that the quality of our product comes first. This can best be guaranteed by having the entire chain ‘from ship to shelf’ in-house, as we manage and guarantee the traceability of our Atlantic Sea fish. The catch is caught sustainably with respect for nature and the environment.
Arrival at the production facility
In our modern production facility we work according to the strictest standards of all leading certifications. We have everything in-house to process, store and/or export the best fish. Our large team of motivated employees is ready every day to process fish in the most professional way.
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Description
To sort
We sort fish products down to the gram using the most modern equipment. Whether fresh or frozen fish products. Quality and efficiency are paramount.
Filleting
We offer all kinds of processing methods for fish products. For example, a large number of different fresh fish are filleted manually or mechanically. From Atlantic Sea cod and flatfish to salmon, there are many options when it comes to filleting and processing.
Packing
Flexibility is of great importance to our customers, so we offer a wide range of packaging options. Whether it is a private label or one of our own brands. We process packaging types in various sizes for retail, wholesale or cash and carry.
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